RESTAURANT MANAGER

Tim Hortons


Location: Burnaby
Salary: $36.60 hourly for 40 hours per week
Job type: Full-time, Permanent
Work schedule: Day, Evening, Weekend, Shift, Morning
Workplace type: On-site only
Start date: As soon as possible

Expires in 29 days

Expires: 2025-08-14
Posted: 2025-07-02
Last updated: 2025-07-15
Number of views: 24
Job number: 44600120
Language: English
Positions available: 2
2021 NOC group: Restaurant and food service managers (60030)

JOB REQUIREMENTS

Education

  • Secondary (high) school graduation certificate

Experience

  • 2 years to less than 3 years

Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Team player

Government programs

  • Recognized employer

HOW TO APPLY

By email: employment.arivle@gmail.com