WorkBC

PRODUCTION WORKER - FOOD AND BEVERAGE PROCESSING

Farm Fed


Location: Abbotsford
Salary: $19.00 hourly for 40 hours per week
Job type: Full-time, Permanent
Work schedule: Day, Evening, Weekend, Morning
Workplace type: On-site only
Start date: As soon as possible

Expires in 18 days

Expires: 2025-08-20
Posted: 2025-07-21
Last updated: 2025-07-21
Number of views: 22
Job number: 44711010
Language: English
Positions available: 5
2021 NOC group: Labourers in food and beverage processing (95106)

JOB REQUIREMENTS

Education

  • No degree, certificate or diploma

Experience

  • Will train

Benefits

  • Disability benefits
  • Health care plan
  • Other benefits

Work site environment

  • Odours
  • Hot
  • Cold/refrigerated
  • Wet/damp

Work setting

  • Meat processing and/or packing plant/establishment

Tasks

  • Food safety/handling skills
  • Transport raw materials, finished products and packaging materials
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Feed flattened boxes into forming machines to construct containers
  • Remove filled containers from conveyors
  • Manually pack goods into bags and boxes or other containers
  • Feed and unload processing machines
  • Check products and packaging for basic quality defects
  • Assist process control and machine operators in performing their duties
  • Clean machines and immediate work areas

Transportation/travel information

  • Own transportation
  • Public transportation is available

Work conditions and physical capabilities

  • Repetitive tasks
  • Hand-eye co-ordination
  • Standing for extended periods
  • Attention to detail
  • Bending, crouching, kneeling
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding

Weight handling

  • More than 45 kg (100 lbs)

Personal suitability

  • Flexibility
  • Reliability
  • Team player

Screening questions

  • Are you currently legally able to work in Canada?
  • Do you currently reside in proximity to the advertised location?

HOW TO APPLY

By email: kjeldhansen98@gmail.com